Durra Dried Eggplant – 75 g

Enjoy the rich and traditional flavor of Durra Dried Eggplant – 75 g, made from fresh, high-quality eggplants that are carefully dried to preserve their natural taste, texture, and aroma.

Perfect for preparing stuffed eggplant (Makdous or Mahshi), these dried eggplants soften beautifully when rehydrated, making them ideal for stuffing with rice, herbs, and spices for an authentic homemade dish.

Durra ensures premium quality and traditional preparation methods, bringing the true essence of Middle Eastern cooking straight to your kitchen.

Ingredients:

100% Dried Eggplant.

How to Prepare:

1. Soak the dried eggplants in warm water for 20–30 minutes until soft.

2. Drain and fill with your favorite rice or walnut mixture.

3. Cook in tomato sauce or olive oil for a rich, traditional meal.

Storage Instructions:

Store in a cool, dry place, away from direct sunlight and moisture.

Serving Suggestions:

Serve as stuffed eggplants (Mahshi or Makdous) with yogurt or bread for an authentic Middle Eastern experience.