$10 Delivery to Ritchie, Hazeldean, Strathcona, King Edward

Jameed – 500 g

$21.99

Traditional dried yogurt base used to create rich, tangy sauces for classic Middle Eastern dishes—especially Jordanian mansaf. Known for its authentic flavor and creamy texture when rehydrated.

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Description

Traditional dried yogurt base used to create rich, tangy sauces for classic Middle Eastern dishes—especially Jordanian mansaf. Known for its authentic flavor and creamy texture when rehydrated.


Ingredients:

Dried yogurt (fermented cow’s milk), salt.


Usage:

  • Soak pieces of jameed in warm water until softened.

  • Blend with water to make a smooth sauce.

  • Ideal for preparing mansaf, stews, and traditional dishes requiring a yogurt-based sauce.


Net Weight:

500 g


Dietary Info:

✔ High in protein
✔ Traditional fermented product
✔ Suitable for cooking
✔ No preservatives
✔ Contains dairy